14-16G PER PIECE | 55% FILLING
14-16G PER PIECE | 55% FILLING
14-16G PER PIECE | 55% FILLING
14-16G PER PIECE | 55% FILLING
14-16G PER PIECE | 55% FILLING
38-46G PER PIECE | 67% FILLING
14-16G PER PIECE | 55% FILLING
14-60G PER PIECE | 55% FILLING
29-33G PER PIECE | 45% FILLING
29-33G PER PIECE | 45% FILLING
14-16G PER PIECE | 55% FILLING
14-16G PER PIECE | 55% FILLING
38-46G PER PIECE | 67% FILLING
38-46G PER PIECE | 67% FILLING
29-33G PER PIECE | 45% FILLING
38-46G PER PIECE | 67% FILLING
TRADITIONAL . FRESH . DELICIOUS
OUR PASTA
Our pasta is a mouth-watering combination of traditional pasta-making techniques. Using authentic and time-tested methods, Giorgio cooks all the fillings on-site using traditional recipes to bring out the most flavour from each batch.
Chef Giorgio believes the flavour should come from the fillings themselves, which is why Da Gio Pasta is so unique. Each ingredient for the fillings has been handpicked by Chef Giorgio with no expense spared, ensuring that only the best quality and finest ingredients are being used in Da Gio Pasta.
FLAVOUR . QUALITY . EXPERTISE
OUR PASTA
OUR FILLED PASTA SHAPES
VARIED WITH PROFESSIONAL OUTLOOK
AGNOLOTTI
68 mm
SMALL RAVIOLI
50x40 mm
BIG RAVIOLI
65x90 mm
LOBSTER RAVIOLI
SMALL RAVIOLI
% FILLING
55
% PASTA
45
PIECES PER TRAY
16
MM LONG
50x40
TRAYS PER CASE
8
GRAMS PER PIECE
14-16
4-5 MINUTES COOKING TIME FROM FROZEN
CARTON WEIGHT: 2KG | 18 MONTHS STORAGE TIME
CRAB RAVIOLI
BLACK AGNOLOTTI
% FILLING
45
% PASTA
55
PIECES PER TRAY
9
MM ROUND
68
TRAYS PER CASE
7
GRAMS PER PIECE
29-33
4-6 MINUTES COOKING TIME FROM FROZEN
CARTON WEIGHT: 2KG | 18 MONTHS STORAGE TIME
CRAYFISH AGNOLOTTI
AGNOLOTTI
% FILLING
45
% PASTA
55
PIECES PER TRAY
9
MM ROUND
68
TRAYS PER CASE
7
GRAMS PER PIECE
29-33
4-6 MINUTES COOKING TIME FROM FROZEN
CARTON WEIGHT: 2KG | 18 MONTHS STORAGE TIME
CHICKEN & MUSHROOM RAVIOLI
SMALL RAVIOLI
% FILLING
55
% PASTA
45
PIECES PER TRAY
16
MM LONG
50x40
TRAYS PER CASE
8
GRAMS PER PIECE
14-16
4-5 MINUTES COOKING TIME FROM FROZEN
CARTON WEIGHT: 2KG | 18 MONTHS STORAGE TIME
PORCINI RAVIOLI
SMALL RAVIOLI
% FILLING
55
% PASTA
45
PIECES PER TRAY
16
MM LONG
50x40
TRAYS PER CASE
8
GRAMS PER PIECE
14-16
4-5 MINUTES COOKING TIME FROM FROZEN
CARTON WEIGHT: 2KG | 18 MONTHS STORAGE TIME
SPINACH & RICOTTA RAVIOLI
BIG RAVIOLI
% FILLING
67
% PASTA
33
PIECES PER TRAY
9
GRAMS PER PIECE
38-46
TRAYS PER CASE
5
MM LONG
65x90
6-7 MINUTES COOKING TIME FROM FROZEN
CARTON WEIGHT: 2KG | 18 MONTHS STORAGE TIME
GOATS CHEESE & ROASTED PEPPER RAVIOLI
BIG RAVIOLI
% FILLING
67
% PASTA
33
PIECES PER TRAY
9
GRAMS PER PIECE
38-46
TRAYS PER CASE
5
MM LONG
65x90
6-7 MINUTES COOKING TIME FROM FROZEN
CARTON WEIGHT: 2KG | 18 MONTHS STORAGE TIME
BEETROOT & DOLCELATTE CHEESE RAVIOLI
PINK AGNOLOTTI
% FILLING
45
% PASTA
55
PIECES PER TRAY
9
MM ROUND
68
TRAYS PER CASE
7
GRAMS PER PIECE
29-33
4-6 MINUTES COOKING TIME FROM FROZEN
CARTON WEIGHT: 2KG | 18 MONTHS STORAGE TIME
VEGAN MEDITERANIAN VEGATABLE RAVIOLI
BIG RAVIOLI
% FILLING
67
% PASTA
33
PIECES PER TRAY
9
GRAMS PER PIECE
38-46
TRAYS PER CASE
5
MM LONG
65x90
6-7 MINUTES COOKING TIME FROM FROZEN
CARTON WEIGHT: 2KG | 18 MONTHS STORAGE TIME
VEGAN MIXED MUSHROOMS RAVIOLI
SMALL RAVIOLI
% FILLING
55
% PASTA
45
PIECES PER TRAY
16
MM LONG
50x40
TRAYS PER CASE
8
GRAMS PER PIECE
14-16
4-5 MINUTES COOKING TIME FROM FROZEN
CARTON WEIGHT: 2KG | 18 MONTHS STORAGE TIME
VEGAN BUTTERNUT SQUASH & SAGE RAVIOLI
SMALL RAVIOLI
% FILLING
55
% PASTA
45
PIECES PER TRAY
16
MM LONG
50x40
TRAYS PER CASE
8
GRAMS PER PIECE
14-16
4-5 MINUTES COOKING TIME FROM FROZEN
CARTON WEIGHT: 2KG | 18 MONTHS STORAGE TIME
VEGAN CHEESE & ASPARAGUS RAVIOLI
SMALL RAVIOLI
% FILLING
55
% PASTA
45
PIECES PER TRAY
16
MM LONG
50x40
TRAYS PER CASE
8
GRAMS PER PIECE
14-16
4-5 MINUTES COOKING TIME FROM FROZEN
CARTON WEIGHT: 2KG | 18 MONTHS STORAGE TIME
BUTTERNUT SQUASH & TALEGGIO CHEEESE AGNOLOTTI
AGNOLOTTI
% FILLING
55
% PASTA
45
PIECES PER TRAY
16
MM LONG
50x40
TRAYS PER CASE
8
GRAMS PER PIECE
14-16
4-6 MINUTES COOKING TIME FROM FROZEN
CARTON WEIGHT: 2KG | 18 MONTHS STORAGE TIME
'NDUJA SAUSAGE & MASCARPONE CHEESE AGNOLOTTI
AGNOLOTTI
% FILLING
55
% PASTA
45
PIECES PER TRAY
16
MM LONG
50x40
TRAYS PER CASE
8
GRAMS PER PIECE
14-16
4-6 MINUTES COOKING TIME FROM FROZEN
CARTON WEIGHT: 2KG | 18 MONTHS STORAGE TIME
BRAISED DUCK RAVIOLI
BIG RAVIOLI
% FILLING
67
% PASTA
33
PIECES PER TRAY
9
GRAMS PER PIECE
38-46
TRAYS PER CASE
5
MM LONG
65x90
6-7 MINUTES COOKING TIME FROM FROZEN
CARTON WEIGHT: 2KG | 18 MONTHS STORAGE TIME
TURKEY & SAGE STUFFING AGNOLOTTI
AGNOLOTTI
% FILLING
55
% PASTA
45
PIECES PER TRAY
16
MM LONG
50x40
TRAYS PER CASE
8
GRAMS PER PIECE
14-16
4-6 MINUTES COOKING TIME FROM FROZEN
CARTON WEIGHT: 2KG | 18 MONTHS STORAGE TIME
OUR SHORT PASTA
MACCHERONI RIGATI
BRONZE DYE MACCHERONI
MONTHS STORAGE
24
GRAMS PER PIECE
2-3
GRAMS PER SERVING
100
SERVINGS PER CARTON
20
MM LONG
25-30
TRAFILATA
al BRONZO
CARTON WEIGHT: 2KG
WHOLESALE OPPORTUNITIES
Chef Giorgio wanted to create a product that had all the freshness of great Italian pasta but to also help restaurants with a product that's easy to cook in a busy service with maximum flavour.
Choose from a wide variety of unique and traditional fresh pasta, and ravioli. Each item comes in a package specially created with restaurants in mind. With its ease for chefs and incredible flavours, we have become a popular staple for restaurants nationwide.
please contact us for wholesale prices and minimums.